Açai: The Jewel of the Amazon
Pronounced “ah-sah-EE,” the açai berry is rich in antioxidants, polyphenols, vitamins and minerals.
Carefully processed: The prized açai pulp is flash-pasteurized to retain the flavor, color and nutrients.
Sustainable: Berries are harvested from the fronds of the açai palm annually, leaving the tree to replenish and grow, year after year.
- 750 mg per serving
- Corn derived
- Vegan friendly
- No shellfish or animal by-products
Proprietary blend of açaí puree, pulp and powder.
Pulp:Organic, gluten free and GMA safe
Puree:Quality checked for sweetness and acidity parameters
Powder:Patented Infidri™ light technology dries fruit while leaving the flavor, color and nutritional molecules intact